Observations and rants of a hedonistic polymath who eats between meals and drinks between drinks
‘Où sont les toilettes?’ Not an earth-shattering statement in the scheme of things. But pretty damned useful and important when you’re on the prowl for the amenities after a post-sale lunch in the 7th floor Terrace Restaurant of Paris’s… Read More
Ordinarily I’m pretty OK with the National Heart Foundation of Australia (NHFA). Sure the dietary, whining, do-gooders got in a knot when the NHFA gave McDonalds a tick for SOME of its menu items. But that spleen should… Read More
“Don’t eat anything your grandmother wouldn’t recognise as food” pretty well sums up the thinking of Michael Pollan’s 64 simple food rules in his latest book, ‘Food Rules’, an eaters manual. The first rule is to simply ‘eat… Read More
Burning a Hula Hoop because there’s an outbreak of hooping cough is as illogical as some of the hysteria that has ensued in the past week over the Mexican-unleashed A/H1N1 flu virus. If you haven’t caught up, that… Read More
Should genetically modified (GM) soy beans be coming to a grocery shelf near you? That is the question Food Standards Australia is posing to “individuals and organisations with an interest in the regulation of food …” Pioneer Hi-Bred… Read More
If you do a Google search on Coogee and icecream you’ll get a Google map of “Local business results for icecream near Coogee NSW” and a menufeast web listing for “Ice Cream Restaurants in Coogee Sydney – Eastern Suburbs.”
